Spring has sprung into action and that means a Bohemian wedding is on its way.
You’ve been planning your big day for quite some time now. You already know that you want a Bohemian-style wedding—something to match the beauty and colors of spring!
But the one thing you’re not sure about is how to plan everything out. While you’ve got the guest list ready, as well as the menu, you’re struggling with other things.
Don’t worry; we’ve got all the tricks of the trade to help you make your special day an unforgettable affair!
Here’s what you should do:
Pick Your Venue
It goes without saying that a spring wedding isn’t complete without an outdoor venue! But don’t go for a local park or the beach. We recommend going for a private orchid instead or booking a castle.
Camelot Castle is one of the most beautiful castles in Sydney and makes for a great venue for weddings and celebrations!
It has its own garden and let’s not forget that the castle makes for a stunning videography session with loved ones!
Time to Decorate!
Remember that you don’t have to go all-out with the decorations to have a beautiful wedding. The point of the ceremony and reception is to spend time with the people you love and cherish.
You can go with something simple like decorating the tables and chair with flowers. You can go with mixed flowers or roses; it’s all up to you.
Some couples opt for flower pots on the entranceway as well. You can also use artificial flowers for decorating the dessert table. You can even take it a step further and have fondant flowers for desserts like cupcakes and brownies.
As for the theme, we recommend going with pastel colours. Spring is the weather of change and warmth. Go with pastel pink, peach, baby blue, white, etc.
Go with whimsical floral arrangements. We’re talking garden roses, daffodils, tulips, peonies, hydrangeas and hyacinths.
Desserts, Desserts, and Desserts!
We’ve already talked about decorating the cupcakes and brownies with flower fondants. But that doesn’t mean we can’t get even more creative!
You can go with a tower of croquembouche or even add lemon tarts! You can also go with colourful macaroons. If that’s not an appealing idea, we suggest going with different flavours of cupcakes—fudge, Nutella, red velvet, strawberry, key lime and cinnamon toast.
Hire a Professional Wedding Videographer!
All’s well that ends well and that’s why it’s best to go with a professional Sydney wedding videography service. A professional can capture all the special moments and highlights from your big day on film!
And that’s where we come in!
From the ceremony to the wedding reception, we’ll capture all the heartfelt moments of your special day on your wedding films Sydney! Just leave it all to us.
Feel free to contact us to learn more!